Terrell Rocks…and ooooh the taste of heaven!
It's true. I have a new chef at my venue Carl House. His food....oh Lordy....his creations are rocking my culinary world. And I soooo love to be surprised. Tonight, I popped in to see how our event, a gorgeous wedding, was going on. We've certainly served polenta cakes before....but Terrell's were something from an alternate [...]